IPC-14 18 Electrical Requirements: (Please Choose At Checkout)
Cooking station for pasta production.
Exclusive water wash system removes the starch evenly across the entire surface of the water and reduces foaming.
105,000 BTU/hr. burner system delivers even heat through a large oval heat exchanger tube.
A unique baffle design efficiently transfers heat into the water throughout the entire vessel.
The tube design and water wash system create a natural convection action to recirculate fresh hot water into the vessel.
Available with a manual timer or computer controls with multiple time feature for different product drop times.
Water replacement can be adjusted from 1 gallon per hour to 3 gallons per minute depending on the specific need.