One of the most important tasks for restaurants that have a salad bar or serve several salads to customers on a regular basis is to make sure that the lettuce they are serving is not wet. The water, when left on leaves, causes the lettuce to spoil more quickly and potentially harbor bacteria. Therefore, it’s imperative to have a means to dry the leaves, whether they are iceberg, romaine, or Butterhead. That’s where the Dynamic E001 Manual Salad Spinner comes in handy. Able to dry up 2 to 4 heads of lettuce, this piece of equipment has a capacity of 2.5 gallons. Since it’s manual, you can control the amount of speed used to remove the amount of water within the container.